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You can now register on-line for all of our training courses.
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Course Catalog
These courses are not currently scheduled but they are a part of our curriculm. Please call Tammy Marcase at 717-843-3891 to inquire about dates and scheduling.
Trade & Technical   Certificate Programs
Health & Safety   Professional Development
Customized Courses   Food Manufacturers' Consortium


Health & Safety

Powered Industrial Truck
Course Outline:
Date(s): TBD
Time(s):
Day(s)/# of Sessions: 4 Hours, 1 Session
Location:
Cost: Members / Food Consortium Members / Non-Members
Vendor:
Instructor:


OSHA 10-Hour Course for General Industry
Course Outline: OSHA’s 10 hour General Industry Course is available through your Association. ,br> Topics: Introduction to OSHA, Walking and Working Surfaces, Means of Egress and Fire Protection, Hazardous Materials, Personal Protective Equipment, Materials Handling, Machine Safeguarding, Lockout/ Tagout, Electrical, Hazard Communication, Introduction to Health, Hearing Conservation, Welding, Cutting and Brazing.
Cards issued from OSHA upon completion of this course. Consider what you need to do in order to comply with OSHA standards and improve overall compliance.
Who should attend?
No shows will be charged full price.
When: Two day class, Monday, April 21, 2008 8:30AM to 4:00PM Tuesday, April 22, 2008 8:30AM to 12:00PM
Date(s): TBD
Time(s):
Day(s)/# of Sessions:
Location:
Cost: Members / Food Consortium Members / Non-Members
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NFPA 70 E Electrical Safe Work Practices
Course Outline:
When: May 13, 12, 21 and 22 Time: 9:30am to 12:00 pm **Participants must attend all four classes for completion and receipt of certificate
*Please note that the check should be made payable to MASCPA and mail to MASCPA, 160 Roosevelt Ave., Suite 400, York PA 17401. Any company interested in joining the Maintenance Consortium, please call Tammy Marcase at 717-843-3891.
This training is supported by funding through the Department of Labor and Industry.
Date(s): TBD
Time(s):
Day(s)/# of Sessions:
Location:
Cost: Members / Food Consortium Members / Non-Members
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NFPA 79 Electrical Standard for Industrial Machinery
Course Outline: ATTENTION: MACHINE BUILDERS
In this course participants will receive an update NFPA 79 book . Participants will review electrical theory and NFPA 79 in a discussion/class participation setting. Participants will analyze the changes since the 1997 edition and find out how section 18 and 19 will change the way you build machinery. They will learn how the NEC 2005 and UL 508 A ties into this product. Review Arc Flash necessity and nameplate ratings. Understand the new SSCR needed for nameplates and identify other hazards to reduce risk and safeguard employees. Understanding the new rating system.
Date(s): TBD
Time(s):
Day(s)/# of Sessions: 5 hours
Location:
Cost: Members / Food Consortium Members / Non-Members
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Instructor:


OSHA 30 Hour Course for General Industry
Course Outline: THIS CLASS HAS BEEN POSTPONED

Great introductory course for New and Experienced people.
Topics: Introduction to OSHA,OSH Act/General Duty Clause 5(a)(1), Inspections, Record keeping, OSHA Forms #300-A & 301, Citations, and Penalties. Walking and Working Surfaces, Emergency and Fire Protection Plans, Hazardous Materials Use, Personal Protective Equipment, Permit-Required Confined Spaces, Lockout/Tagout, Materials Handling, Machine Guarding, Welding, Cutting, Electrical Safety, Hazard Communication, Bloodborne Pathogens exposure, Hearing Conservation, Process Safety Management, Industrial Hygiene issues, Ergonomics.

Cards issued from OSHA Training Institute upon completion of this course. Consider what you need to do in order to comply with OSHA standards and improve overall compliance.

Attendees will receive a copy of the current 29CFR-1910, OSHA Regulations.

Lunch is on your own
Date(s): TBD
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Day(s)/# of Sessions:
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Cost: Members / Food Consortium Members / Non-Members
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NFPA 70 e
Course Outline: Receive a NFPA 70 E book –(TBD)
In this course participants will review electrical theory and understand OSHA reulations: Who is qualified?
What we are allowed to work on hot?
What training is required?


This training is supported by funding through the Department of Labor and Industry. All participants will be required to confidentially provide their social security number. Any company interested in joining the Maintenance Consortium, please call Tammy Marcase at 717-843-3891. No shows will be charged the full course price.
Date(s): TBD
Time(s): 8:00am-3:00pm
Day(s)/# of Sessions: 1
Location: MASCPA 160 Roosevelt Ave. Suite 400 York, PA 17401
Cost: 65 Members / 65 Food Consortium Members / 65 Non-Members
Vendor:
Instructor:


Arc Flash Study Analysis
Course Outline: The new rules regarding Arc Flash can be confusing. Schaedler Yesco has developed a training program to walk you through the process of what you are required to do, what the rules are, how they pertain to you, and how to start the process of complying. In this course you will learn about: