Quality Wake-Up Series Session 4: ‘Auditing Your Food Safety System and HACCP Plans’
April 21 @ 9:00 am - 10:30 am
* .5 CEUs awarded for attending this session!
Learn More About Food Safety Systems:
Presented by Chad Yiengst of Ledge, Inc.
More details will be posting soon!
9:00 AM: Sign-in, breakfast, networking
9:30 AM – 10:30 AM: Program
FREE FOR OUR MEMBERS
Hosted at our offices:
320 Busser Road,
Emigsville, PA 17318
Upcoming Wake-Up Quality Series Sessions
Session #5 May 19th – Managing the Design Process